Green / Eco-Friendly Living

Amy Kolb Noyes
Listing Owner: Chelsea Green Publishing

Amy Kolb Noyes lives, works (and cleans) at Indecision Farm, in Vermont. She is a reporter and producer for Vermont Public Radio and you can find her work at vpr.net or follow her on Twitter @AmyKolbNoyes. She also authored Living the Green Up Way, a story and activity book used in Vermont schools, published by the environmental stewardship nonprofit Green Up Vermont.

Author Physical Address – Street – City / Town – State: Shelburne, VT
Where my books are sold.: ChelseaGreen.com, Amazon.com

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Nontoxic Housecleaning
Jeff Carpenter
Listing Owner: Chelsea Green Publishing

Jeff and Melanie Carpenter own and operate Zack Woods Herb Farm in Hyde Park, Vermont. They have recently co-authored the book, The Organic Medicinal Herb Farmer published by Chelsea Green.

Jeff Carpenter has farming in his blood. Descended from generations of Vermont farmers, Jeff deepened his love and understanding of plants through an apprenticeship with Rosemary Gladstar and as the co-owner of Sage Mountain Herb Products. Since those early days, Jeff’s work as a farmer, agricultural consultant, educator, and researcher has focused on the cultivation and marketing of medicinal herbs. Jeff also partners with Rosemary Gladstar in hosting the International Herb Symposium. His passion for the green world is evident as he spends his days working in the fields and in the community.

Author Phone Number: (802) 851-7536
Author Physical Address – Street – City / Town – State: Hyde Park, VT
Where my books are sold.: Amazon, chelseagreen.com, bookstores

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The Organic Medicinal Herb Farmer – ISBN 9781603585736
Julia Alvarez
Listing Owner: Chelsea Green Publishing

Julia Alvarez has bridged the Americas many times. Born in New York and raised in the Dominican Republic, she is a poet, fiction writer, and essayist, author of world-renowned books in each of the genres, including How the Garc­a Girls Lost Their Accents, In the Time of the Butterflies, and Something to Declare. She is the recipient of a 2013 National Medal of Arts. She lives on a farmstead outside Middlebury, Vermont, with her husband Bill Eichner.

Julia and Bill own an organic coffee farm called Alta Gracia in her native country of the Dominican Republic. Their specialty coffee is grown high in the mountains on what was once depleted pastureland. Not only do they grow coffee at Alta Gracia, but they also work to bring social, environmental, spiritual, and political change for the families who work on their farm. They use the traditional methods of shad-grown coffee farming in order to protect the environment, they pay their farmers a fair and living wage, and they have a school on their farm where children and adults learn to read and write.

Author Physical Address – Street – City / Town – State: Weybridge, VT

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A Cafecito Story / El cuento del cafecito – ISBN 9781931498067 – A story of love, coffee, birds and hope. It is a beautifully written eco-fable by best-selling author Julia Alvarez. Based on her and her husband’s experiences trying to reclaim a small coffee farm in her native Dominican Republic.
Peter Forbes
Listing Owner: Chelsea Green Publishing

Peter has become a leader for the American conservation movement by creating a life in conservation as photographer, writer, and storyteller about the relationship between people and place. For the last fifteen years, Peter has focused his energies on bringing together and strengthening the worlds of environmentalism and social justice and offering those professions his experience with story, facilitation, contemplative practice, and relationship to nature. Peter is always learning and innovating across the boundaries of profession, culture, and home, and this has made his work influential to the different fields of leadership development, sustainability, philanthropy, and conservation. You might find him teaching spoon-carving on a city street, or giving a keynote address on courage at a national conference, or helping to heal a fracture within a community, or photographing a lost art. What he cares most about is strengthening people’s connections to one another and the land that sustains them, the most visible and important example being his family’s farm and tapestry in the Mad River Valley of Vermont. He is the co-editor of Our Land, Ourselves, author of The Great Remembering and What Is a Whole Community, and co-author of Coming to Land in a Troubled World, and collaborated with William Coperthwaite as the photographer for A Handmade Life. You can learn more about him at Peterforbes.org.

Author Physical Address – Street – City / Town – State: Fayston, VT
Where my books are sold.: ChelseaGreen.com, Amazon.com…, book stores

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A Man Apart – ISBN 9781603585477
Philip Ackerman-Leist
Listing Owner: Chelsea Green Publishing

Philip Ackerman-Leist, author of Rebuilding the Foodshed and Up Tunket Road, is the Dean of Professional Education and the School of the New American Farmstead at Sterling College. He and his wife, Erin, farmed in the South Tyrol region of the Alps and North Carolina before beginning their nineteen-year homesteading and farming venture in Pawlet, Vermont. With more than two decades of field experience working on farms, in the classroom, and with regional food systems collaborators, Philip’s work is focused on examining and reshaping local and regional food systems from the ground up.

Author Physical Address – Street – City / Town – State: Pawlet, VT
Where my books are sold.: Amazon, chelseagreen.com, bookstores

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Rebuilding the Foodshed – 9781603584234 – In Rebuilding the Foodshed, Philip Ackerman-Leist refocuses the local-food lens on the broad issue of rebuilding regional food systems that can replace the destructive aspects of industrial agriculture, meet food demands affordably and sustainably, and be resilient enough to endure potentially rough times ahead.

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A Precautionary Tale – 9781603587051 – Mals, Italy, has long been known as the breadbasket of the Tyrol. But recently the tiny town became known for something else entirely. A Precautionary Tale tells us why, introducing readers to an unlikely group of activists and a forward-thinking mayor who came together to ban pesticides in Mals by a referendum vote—making it the first place on Earth to accomplish such a feat, and a model for other towns and regions to follow.